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ABOUT

Located in the Treasure Valley in Idaho, Sara Mack Cakes designs custom bespoke and wedding cakes

My name is Sara Mack. I will be the one personally creating for you in my home bakery. I started Sara Mack Cakes in 2019 in Dallas, Tx. While I’m originally from my wonderful hometown of Temecula California, I received my Bachelor’s degree in Behavioral Science from UVU, created a music album, supported my sweet husband while in school and had 3 wonderful children while in Utah. After school, we moved to Dallas and fell in love with it, but we knew we wanted to be closer to our families. We moved to Arizona for a year, and while there, we planned our dream adventure. Everything somehow aligned. We were able to travel in our beloved RV with a goal to see all the lower 48 states, which we accomplished in only 4 months. It was the best experience for us and our children. We met incredible people, saw more historical sites than I can count (my favorite), tried delicious food, gained knowledge and respect about how people live and had the time of our lives.

We had a great opportunity to move to Meridian, and now call it home. I’m grateful to be serving clients in this beautiful area.

I have always found joy in baking, and when I started baking more for my family, I started practicing new techniques and mediums to work with for cakes. One of my treasured quotes is by Bob Ross - “Talent is a pursued interest.” I love continuing to develop my talents and creativity in order to help clients create beautiful and delicious memories.

⁣When you order from me, you can know that I will put great care into your cake or dessert and that I truly find joy in what I do.⁣
⁣
Sweetly,

Sara

MENU

Cake sizing + Pricing

Prices shown are a base price. Cost may vary depending on complexity of design

-One Tier-

4” Smash Cakes - From $40

4”/3 Layer, 12-14 Servings - From $75

6”/3 Layer, 16-18 Servings - From $100

6”/4 Layer, 20-24 Servings - From $135

8'“/2 Layer, 20-24 Servings - From $135

8”/3 Layer, 25-30 Servings - From $165

8'“/4 Layer, 35-40 Servings - From $220

10”/2 Layer, 28-38 Servings - From $228

10”/3 Layer, 50-56 Servings - From $336

-Tiered Cakes-

2 tier begins at $225

3 tier begins at $350

4 tier+ - Please inquire

*Sizes based off Wilton Cake Serving Chart. Serving amounts are based on party-sized portions of 1.5 in. x 2 in. or smaller wedding-sized portions of approximately 1 in. x 2 in.

-Cupcakes-

*Minimum 1 Dozen*

Standard - From $35, per dozen /Filled $40, per dozen

Mini - From $25, per dozen

-French Macarons-

*Minimum 1 Dozen*

$36 per dozen

Please inquire for flavors

Prices are subject to change based on ingredient costs and availability

FLAVORS

INQUIRE

TEXT (Preferred) - 208.615.2382

EMAIL sara@saramackcakes.com

Location MERIDIAN, ID

Pick up days typically Mondays and Thursdays

 FAQs & TERMS AND CONDITIONS

Last Updated: March 2025

Welcome to Sara Mack Cakes. By accessing or purchasing from my website, you agree to the following terms and conditions. Please read them carefully.

1. Orders & Payment

A 50% deposit is required at the time of ordering to confirm your order.

Venmo or cash accepted.

Remaining balance must be paid before or during pick up. If being delivered, payment must be paid before it leaves my kitchen.

2. Cancellations & Refunds

Orders canceled 3 days before the pickup/delivery date are eligible for a refund.

Deposits for large orders may be non-refundable.

If there is an issue with your order, please notify me within 24 hours for resolution.

3. Pickups & Deliveries

Typically pick days are Mondays and Thursdays.

Delivery is available within the Treasure Valley for an additional fee.

Sara Mack Cakes is not responsible for cakes once they leave my kitchen.

4. Design & Customization

I will not copy another creator's design, however I am more than happy to use it as inspiration.

Prices listed are a base price. Pricing may vary depending on complexity of design.

5. Allergies & Dietary Restrictions

SMC products may contain common allergens such as nuts, dairy, gluten, and eggs.

I do not guarantee an allergen-free kitchen. Please inform us of any dietary restrictions before ordering.

6. Liability & Damages

Once a cake is picked up or delivered, Sara Mack Cakes is not responsible for damages due to improper handling or storage.

I recommend storing cakes in a cool, dry place and following provided care instructions.

7. Copyright & Photography

I do not replicate copyrighted designs or trademarked characters without permission.

I will ask permission before using customer photos if sent directly to me. If publicly posted, I may share them with credit given.

8. Changes to Terms & Conditions

Sara Mack Cakes reserves the right to update these terms at any time. Updates will be posted on the website.

9. Cottage Food Laws

Sara Mack Cakes operates in compliance with Idaho's Cottage Food Laws, which allow home-based food businesses to sell certain baked goods directly to consumers. All of my products are made in a home kitchen that is not inspected by the FDA or local health department. We follow strict food safety guidelines to ensure quality and freshness.

If you have any questions, please contact me at 208.615.2382

Thank you for choosing Sara Mack Cakes! I look forward to making your special occasions even sweeter.